Beer Symbol Analysis

Beer was not invented but discovered. Its discovery was inevitable once the gathering of wild grains became widespread after the end of the last ice age, around 10,000 BCE, in a region known as the Fertile Crescent.

Enkidu’s primitive nature is demonstrated by his lack of familiarity with bread and beer; but once he has consumed them, and then washed himself, he too becomes a human and is then ready to go to Uruk, the city ruled by Gilgamesh. The Mesopotamians regarded the consumption of bread and beer as one of the things that distinguished them from savages and made them fully human.

Whether in stone-age villages, Mesopotamian banqueting halls, or modern pubs and bars, beer has brought people together since the dawn of civilization.

Enthusiasm for civilized competition and Greece’s presumed superiority over foreigners were apparent in the Greek love of wine. It was drunk at formal dining parties, or symposia, which were venues for playful but adversarial discussion in which drinkers would try to outdo each other in wit, poetry, or rhetoric. The formal, intellectual atmosphere of the symposion also reminded the Greeks how civilized they were, in contrast to the barbarians, who either drank lowly, unsophisticated beer or—even worse—drank wine but failed to do so in a manner that met with Greek approval.

Wherever alcohol is drunk, wine is regarded as the most civilized and cultured of drinks. In those countries, wine, not beer, is served at state banquets and political summits, an illustration of wine’s enduring association with status, power, and wealth.